Aquino Bakery
Taranto, Italy
At Panificio d’Aquino, in the heart of Taranto, two SuperFry fryers have been installed to support the daily preparation of fried specialties such as French fries, arancine, and fried pizzas.
SuperFry is not just a high-performance fryer — it’s a tool that guarantees excellent results in terms of quality, consistency, and versatility. In a context where variety is a strategic choice, SuperFry proves to be the ideal ally to deliver perfect products while reducing consumption and optimizing time.
At Panificio d’Aquino, in the heart of Taranto, two SuperFry fryers have been installed to support the daily preparation of fried specialties such as French fries, arancine, and fried pizzas.
SuperFry is not just a high-performance fryer — it’s a tool that guarantees excellent results in terms of quality, consistency, and versatility. In a context where variety is a strategic choice, SuperFry proves to be the ideal ally to deliver perfect products while reducing consumption and optimizing time.
OTHER SATISFIED CUSTOMERS
Large-scale distribution
Bar Focacceria Casas
Sardinia, Italy To ensure perfect frying—crispy, light, and always consistent—the venue has chosen SuperFry, the intelligent fryer that combines advanced technology with ease of use.
Catering
Il Genovese
Genova, Italy To ensure light, crisp, and consistent frying results, Il Genovese chose SuperFry: the smart fryer that brings together innovation and culinary heritage.
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La Frasca al Vicolo
Bologna, Italy To enhance its fried dishes, La Frasca chose SuperFry, relying on cutting-edge technology that delivers crispness, lightness, and consistent quality.
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Matagama
Catania, Italy To take things to the next level, the restaurant chose SuperFry – a strategic decision that paid off immediately.
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Trattoria Sapere & Sapori
Apulia, Italy In the heart of Apulian tradition, Trattoria Sapere & Sapori has chosen SuperFry to elevate its fried specialties.
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