Restaurant Limon
Brasov, Romania
To offer guests an even more complete dining experience, Limon restaurant has chosen SuperFry, integrating a high-efficiency fryer capable of handling even the most gourmet preparations with precision and versatility.
Thanks to the E-PRO system, SuperFry has enabled the kitchen team to expand the menu while maintaining high standards of quality, consistency, and presentation.
To offer guests an even more complete dining experience, Limon restaurant has chosen SuperFry, integrating a high-efficiency fryer capable of handling even the most gourmet preparations with precision and versatility.
Thanks to the E-PRO system, SuperFry has enabled the kitchen team to expand the menu while maintaining high standards of quality, consistency, and presentation.
OTHER SATISFIED CUSTOMERS
Catering
La Chiatta
Navigli - Milano, Italy La Chiatta chose two SuperFry fryers, focusing on versatility, efficiency, and consistent results—essential qualities in a kitchen that works with delicate raw ingredients like fish.
Large-scale distribution
Aquino Bakery
Taranto, Italy At Panificio d’Aquino, in the heart of Taranto, two SuperFry fryers have been installed to support the daily preparation of fried specialties such as French fries, arancine, and fried pizzas.
Large-scale distribution
Rolli's Grill
Bolzano, Italy To support a fast-paced, high-volume business, a SuperFry fryer was installed — chosen for its reliability, energy efficiency, and consistent frying results, wherever and whenever it’s needed.
Catering
Bergrestaurant Käserstatt
Hasliberg, Switzerland From the heart of the Bernese Oberland, the mountain restaurant Käserstatt chose SuperFry to revolutionize its kitchen and the results have not gone unnoticed.
Large-scale distribution
Bermuda Bar & Food - Futuroscope
France Futuroscope amusement park has chosen SuperFry for the restaurant of its new attraction Mission Bermuda.
Large-scale distribution
